S'mores Skillet Recipe

Servings: 10

Total Time: 15 minutes


  • 1 tablespoon salted butter

  • 2½ cups milk chocolate

  • 16 ounces mini marshmallows

  • Graham crackers for serving 


  1. Melt butter in an ovenproof skillet to coat the bottom and sides. Preheat the oven to 350ºF.

  2. Pour in the chocolate chips, then add the marshmallows on top in an even layer.

  3. Bake for 5 to 7 minutes, or until marshmallows are golden brown. Serve with graham crackers & enjoy!