Cook Cleaner. Eat Better. Live Healthier. START FRESH 🌿

Serious Cookware. Seriously Sasto!

Performance You Can Taste. Design You Can’t Ignore.

Healthier cooking message with free chemical claims on a light purple background
Purple Larder & Vine cookware set with gold accents on a kitchen counter, featuring text and arrows pointing to design elements.
Larder & Vine purple cookware set with interchangeable lids on a stove, featuring text about versatility.

Special Recipes from Chef Joe Sasto

Chef Joe Sasto's Funnel Cake with Strawberry Dust

Chef Joe Sasto's Funnel Cake with Strawberry Dust

Step right up — it’s time to bring the fairground home! Chef Joe Sasto’s Strawberry Dusted Funnel Cake is a playful twist on the nostalgic carnival classic. This recipe takes the familiar crispy, golden swirls of deep-fried batter and dresses them up with a blushing dusting of strawberry-infused powdered sugar. The result is a treat that’s light, crisp, and delicately sweet — the kind of dessert that begs to be torn apart and shared while it’s still warm.
Chef Joe Sasto's Chile Honey Roasted Radishes

Chef Joe Sasto's Chile Honey Roasted Radishes

Sweet, spicy, and perfectly caramelized - Chef Joe Sasto's vibrant twist on a humble root vegetable. These chile-honey roasted radishes transform crisp, peppery radishes into something entirely new. Tossed with olive oil, honey, chiles, and thyme, they roast into tender, golden bites with a delicate balance of heat and sweetness. A quick trip in a hot oven gives them irresistibly caramelized edges while keeping just enough bite inside.
Chef Joe Sasto’s Stroganoff Pasta Melt with Sirloin, Caramelized Mushrooms & Mozzarella

Stroganoff Pasta Melt with Sirloin, Caramelized Mushrooms & Mozzarella

Chef Joe Sasto reimagines classic beef stroganoff in this rich, indulgent pasta bake that’s perfect for cozy nights or dinner with friends. The dish starts with short pasta like rigatoni or cavatappi, which is combined with seared strips of top sirloin, deeply caramelized onions and mushrooms, and a creamy sour cream béchamel sauce. Finished with a generous topping of shredded mozzarella, the assembled pasta melt is baked until golden and bubbly. The result is a hearty, satisfying fusion of pasta comfort food and stroganoff flavors—savory, cheesy, and irresistibly creamy. Garnish with sour cream or fresh herbs for a final touch. Serves 4–6 and comes together in about an hour.
Chef Joe Sasto’s Chicken Noodle Soup

Chef Joe Sasto's Chicken Noodle Soup

This comforting chicken noodle soup comes together in just 35–40 minutes, making it perfect for busy weeknights or when you need a nourishing meal fast. Tender poached chicken, aromatic herbs, and classic vegetables like carrots, celery, and onion create a flavorful homemade broth without the fuss. Elbow noodles add a satisfying bite, while simple seasoning lets the natural flavors shine. With minimal ingredients and a one-pot method, this recipe delivers all the cozy comfort of traditional chicken noodle soup in a quick and easy format. Serves 4 and reheats beautifully for next-day leftovers.

Why Each Piece Belongs In Your Kitchen

Get Messy, Get Creative & Break Some Rules!

“With this new cookware line, I wanted to create pieces that give you the freedom to cook without boundaries. They’re inspired by the heart of Italian cooking but designed for the modern kitchen, where creativity and a little rebellion can lead to something amazing. So, get messy, get creative, and break some rules!”

Chef Joe Sasto