Mulled Apple Cider

Mulled Apple Cider Recipe

What's better than a comfort recipe and spooky movie on a Fall evening? A warm mug of Mulled Apple Cider in your hand! 

This Mulled Apple Cider recipe is ready in under 30 minutes and makes for the perfect Fall drink to enjoy with friends or a relaxing date night at home. Pair this drink recipe with any of our favorite Fall recipes such as our Pumpkin Alfredo, Apple Butternut Squash Soup, or a classic like Dutch Oven Pot Roast.

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Mulled apple cider on stove

Recipe Summary

Prep time

5 minutes

Cook time

10 minutes





Recipe Ingredients

  • 1 gallon apple cider

  • 3 granny smith apples, chopped

  • 2 oranges, sliced

  • ¼ cup brown sugar

  • 5 cinnamon sticks

  • 1 teaspoon whole cloves

  • 1 cup brandy

  • ¼ cup cranberries, fresh or frozen

Recipe Directions

In your Larder & Vine Dutch Oven, combine all ingredients and bring to a low simmer or medium heat. Stir occasionally for about 10 minutes.

Do not bring to a boil and make sure brown sugar has dissolved before serving.

Ladle into mugs and garnish with your favorite toppings and enjoy! 

Mulled Apple Cider

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